What are Polyphenols?
Polyphenols are unique chemical compounds found only in plants. It is known for its anti-aging benefits. While these micronutrients are not necessarily considered antioxidants, they act similarly by neutralizing free radicals – harmful chemical and environmental compounds that damage our skin. These properties allow polyphenols to protect you from free radicals brought on by pollution, UV rays, and other environmental factors.
Polyphenols are packed with an abundance of benefits, in addition to their protective and anti-aging properties - For instance, it is believed that polyphenols can aid in digestion, improve cardiovascular function, and even lower one’s chance of neurodegenerative diseases.
Eating polyphenol-rich foods can help defend your bodily systems against free radical damage, thus lowering your risk for illnesses. Some serious illnesses that are exacerbated by long-term free radical exposure.
Many of our customers are taking a “Shot-a-Day” of olive oil!